The Good Portion

Do you know what Memorial Day and Labor Day have in common? Food. Firing up the grill. Opening up the pool. Horseshoes. Corn hole. Watermelon. Homemade ice cream. Meat. Lots of meat. And all the fixins'. At these shindigs you have the fixers and the eaters. And I'm an eater. Sure, organization and preparation and... Continue Reading →

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